Order-Oasis™ 2 in 1 Meat Marinade Injector
Regular price $57.00 Sale price $39.99 Save $17.01
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“Game changer. My meat has never been this juicy and flavorful. Easy to use, easy to clean, and works exactly as advertised.”
Frank L.- Verified Customer
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Tenderize & Inject Flavor - All in One Press
The 2 -in-1 Meat Marinade Injector tenderizes your meat while injecting flavor deep inside, helping you create juicy, flavorful results in every bite.
- 30 Stainless-Steel Tenderizing Blades
- 3 Marinade Injectors deliver flavor deep inside
- Tenderizes + injects at the same time
- Perfect for Steak, Chicken, Turkey, Pork & Roasts
Less waiting. Deeper flavor. Juicier meat
Tender Meat. Deeper Flavor. Better Results
The stainless-steel blades help break down tough meat fibers while the built-in injectors deliver marinade beneath the surface - so flavor goes where ordinary marinating can't.
Feature:
- EASY TO USE: Simply fill the chamber with your favorite marinade, press the plunger, and inject flavor directly into the meat.
- DUAL FUNCTION: Tenderizing blades help break down tough meat fibers while the built-in injectors deliver marinade beneath the surface.
- DEEPER MARINADE PENETRATION: Instead of leaving flavor only on the surface, the injectors deliver marinade deeper into the meat for flavorful, juicy results.
- ADJUSTABLE: Control the depth of penetration to accommodate different cuts and thicknesses of meat.
- VERSATILE: Perfect for steak, chicken, turkey, pork, beef, lamb, fish, roasts, and more. Great for everyday cooking, BBQs, and holiday meals.
Food-Grade and Easy to Clean
Made with food-grade ABS and 304-grade stainless steel components designed for food contact. The injector tool is ergonomically designed for a comfortable, non-slip grip and easy everyday use.
Efficient Cooking:
A good concept and ingenious meat marinade injector allow you to tenderize and flavor meat at the same time. High-quality stainless-steel needle blades on the meat injector create channels in your favorite cut of meat. These tiny channels allow marinades to be fully absorbed into the meat in just about 5 minutes, reducing cooking time by up to 40%.
| Traditional Marinating | Our 2-in-1 Injector | |
|---|---|---|
| Wait Time | 4–24 Hours | Under 1 Minute |
| Flavor Depth | Surface Only | Deep Inside Every Bite |
| Cleanup | Messy | Quick & Easy |
| Consistency | Unpredictable | Reliable Results |
| BBQ Results | Average | Restaurant Quality |
2-in-1 Dual Functions:
- Tenderizes + Injects Flavor at the Same Time
- Easy Flavor Enhancement: Built-in injectors deliver marinade beneath the surface
- Tenderizing Blades: Help break down tough meat fibers for more enjoyable results
- One Simple Press: Two functions working together in one easy-to-use kitchen tool
Built for Everyday Use:
A sturd Designed with durable materials and a comfortable grip for easy use in the kitchen or at the grill. For best results, press the injector slowly and steadly rather than forcing it into the meat.
After use, clean the injector thoroughly and allow all components to dry completely before storing.
Feature 2:
- Injecting your meat is a relatively simple task, it may be helpful to consider moving away from herbs and spices that tend to hide the natural flavor of your meat and instead opt for salt solutions and broths.
- Try to avoid ground spices because they might clog the meat tenderizer. Before you use your meat tenderizer, consider lubricating your silicone or rubber gasket with a little vegetable oil with each repeated use.
- To use an injector, fully depress the plunger and insert the needle in the injector sauce. Pull the plunger back to fill the syringe with liquid. Plunge the needle deep in the meat, then depress the plunger slowly and steadily. (A quick plunge may send streams of injector sauce squirting in the opposite direction. Withdraw the needle gradually.
Multi-use:
The Food/Sauces Injector is perfect for almost any meat, such as beef, lamb chops, pork loin, chicken breast, turkey, fish, sauce enhancer, and so on. The meat tenderizer needle blades can break down the connective tissue of the meat, making the meat tender and easy to eat. A great tool for home kitchens and outdoor barbecue parties.
How To Clean:
Pull out the plunger first and then pour clean warm water with detergent into the tube and press the water eject from the needle. Repeat this action several times, the last several times using clean water without detergent. Use a clean towel to dry the water after cleaning and store it in a cool dry place kids can't access.
Package Included
1 x Meat Injector
Specifications:
Size:22.5*9*9cm
Weight: 350g
Material: ABS+ Stainless steel
Color: White
⚠️ IMPORTANT
Do not force or press the plunger aggressively.
For best performance, apply gentle, steady pressure while injecting.
GENTLE PRESSURE. JUICY RESULTS. 🥩
📦✈️ FREE SHIPPING WORLDWIDE 🌎🚚
Frequently Asked Questions:
Do you ship worldwide?
-Yes, we ship anywhere in the world with tracked and insured shipments.
What payment methods do you accept?
-We accept PayPal and all credit cards and debit cards.
How much does shipping cost?
-Free Shipping for a Limited Time
How long does shipping take?
-Please allow 2-3 days to process the order. Due to global events, shipping may take up to 10-12 days, depending on your local postage. However, we do expect this to reach you sooner.
Buy with confidence:
Your private information is never shared, and payment is 100% safe and secure. We process payments using the Verified PayPal gateway. This means you're protected with PayPal's Buyer Protection Policy, which ensures you get what you pay for. If something goes wrong with your transaction, PayPal Buyer Protection has you covered.
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- 100% encrypted SSL secure checkout
- 24/7 support via our customer service email at contactus@order-oasis.com
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